Rabbit with Bacon and Juniper
This winter, try using pungent and warming juniper berries in the following recipe for Rabbit with Bacon and Juniper.
View ArticleWarm Dandelion Greens Salad
This Warm Dandelion Greens Salad is a great way to take advantage of early spring produce, while still providing a warm, hearty side dish to any meal.
View ArticleMelissa Kelly of Primo Wins JBF Best Chef Northeast Award
We want to take this opportunity to congratulate Melissa Kelly of Primo in Rockland for her 2013 James Beard Foundation Award for Best Chef Northeast!
View ArticleArrows Restaurant Butternut Squash Donuts
Today is National Donut Day and instead of hitting up the local Dunkin, James Beard winning chefs Mark Gaier and Clark Frasier suggest whipping up a batch of their Butternut Squash Donuts with Warm...
View ArticleMaine Littleneck Clams
When I think of Maine clams I tend to think of soft shell clams, the kind Waldoboro is famous for, not the littlenecks of my New Jersey childhood. But yes, it’s true. You can find littlenecks in Maine....
View ArticleMaine Lobster Festival Cooking Contest: Calling All Amateur Chefs
Sign up for one of most delicious and fun events of the Maine Lobster Festival, the annual Seafood Cooking Contest!
View ArticleMaine Lobster Festival Seafood Cooking Contest 2013
Another delicious time was had by all again this year at the annual Maine Lobster Festival Seafood Cooking Contest. This year's winner, (and her second year in a row taking the top prize), was Tyrrell...
View ArticleOwls Head Lobster Étouffée: LobFest 2013 Finalist
Finalist Adam Marcus from the Maine Lobster Festival Seafood Cooking Contest shares his recipe for Owls Head Lobster Étouffée!
View ArticleMaine Lobster Festival Seafood Cooking Contest 2014
One of the highlights of this year's 67th Annual Maine Lobster Festival was the Seafood Cooking Contest. Held in the North Entertainment Tent on the fairgrounds, this event was a crowd pleaser of the...
View ArticleMaine LobsterFest 2014: Seafood Cooking Contest Judges
Judges for this year's Maine Lobster Festival Seafood Cooking Contest were: Elizabeth Watkinson, owner of Owl's Head Lobster Company; Chaz Doherty, Chef at Trackside Station in Rockland; and Susan...
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